A comforting bowl of spicy red curry soup filled with aromatics, vegetable noodles, coconut milk, and plump shrimp AKA the highlight of my third week of W30. This dish is no stranger in my kitchen, in fact this recipe has been hiding in my archives […]
Guacamole is amazing. Guacamole loaded with chopped chili shrimp makes me want to dance. I’d say these last two weeks on my Whole30 adventure I’ve been craving guacamole the most. Not just avocado, but creamy, fatty, tangy, garlicky, salty, spicy, guac with a big squeeze […]
Jump to Recipe Shepherd’s Pie is a hearty and comforting meal made with veggies and ground lamb in a gravy-like sauce that’s baked under a layer of creamy mashed potatoes. You’ll most likely see this on your Irish or British Pub’s menu as this originates […]
OK confession time. I’m not a picky eater what-so-ever but there are two foods I try reallllllllly hard to like and have a hard time accepting the fact that I don’t like these foods, because needless to say, I’m the only one in the world. […]