Confession: just because my blog is named Vodka & Biscuits DOES NOT mean I drink a lot of vodka or am an expert biscuit maker. K maybe I do like drinking vodka but let me tell you, I am the COMPLETE opposite of an expert biscuit […]
Author: Lindsay
Slow-Cooker Jerk Pulled Pork
Do you know what makes buried in a foot of snow better? Jerk pulled pork flavored with Caribbean spices thrown in a slider roll and topped with pineapple salsa. If you can’t look outside and see palm trees and warmth, you can at least taste […]
Quick & Easy Linguine with Clam
Hi, remember me? I took a MUCH needed three-week blog break, one because I didn’t have a computer, but two mainly because my darling of a boyfriend was in town and who wants to be cooking when you can drink wine and beer and eat […]
Pea & Pancetta Crostini
We’re in the home stretch for Christmas and it doesn’t even feel real. Like why did I just break a sweat going to get the mail? You know one thing I’m NOT sweating? Our Christmas menu because mom and I have that down to a […]
Quick & Easy Chocolate Paradise Bars
Crunchy, chewy, salty, rich, chocolaty, nutty. Sounds like Paradise to me. Mom has been making these treats for as long as I can remember and every time I bite into one it brings me back. These are special for so many reasons, one being they […]
Spinach and Ricotta Noodle Kugel
Noodle kugel – fun to say, better to eat. Fun little fact: although I’m not Jewish, my family and I celebrated Hanukkah and Passover with a family friend for about five years straight. It was way back when where I not only found my love […]
Cornbread & Cranberry Stuffed Apples
Crossing my fingers that you’re in need of a last minute Thanksgiving dessert because you NEED this. Apples stuffed with a sweet filling made of corn bread, cranberries, cinnamon, and butter, then baked until tender, topped with a scoop of ice-cream, then finished with a simple 5-ingredient caramel […]